The faster you peel, the more prawns there are for you. Here's how to peel and devein a cooked prawn in under 20 seconds. | Love Australian Prawns

Ahh, the classic prawn cocktail has been given a summer twist with fresh mango cheeks. It's so easy to make, but factor in a little chill time - hanging by the pool with friends for example, before enjoying this cool summer classic. Get the full recipe here https://bit.ly/37JGsrE 🇦🇺🦐🍸 Prep time: 15 mins Chill Time: 2 hours Serves: 4 INGREDIENTS 2 mangos cut into cheeks, peeled and thinly sliced Juice and finely grated rind of 1 lime, plus wedges to serve 2 tsp extra-virgin olive oil ¼ iceber