Happy FAQ FRIDAY 🍝 FOLLOW for pasta making tips & tutorials for beginners & Pasta FAQs every Friday💃 This week’s FAQ… Do you NEED to add salt to your pasta dough? And the answer is… No you do not! Adding salt to your pasta dough is completely optional because you season your pasta when you add salt to your water before you cook it! My egg pasta recipe is a family recipe and we add salt… but as I’m sure you’ve realized every recipe is different and there is not one way to make pasta! It can dep

Happy FAQ Friday 🍝 FOLLOW for pasta making tips & tutorials for beginners & Pasta Making FAQs every Friday💃 This week’s FAQ… What is your Egg Pasta Dough Recipe? I know this one’s super basic but I still get this questions SO often! So here it is… For one serving… 1 large whole egg 1/2 cup flour 1/4 tsp salt If you want more servings just multiple this recipe by the number of people you’re cooking for [and add an extra serving if you want a little extra for everyone :)] Pasta Tips: Knead for 5