Grandma’s Easy Butter Pecan Fudge Rich, buttery, and filled with toasted pecans This butter pecan fudge tastes like old-fashioned holiday baking. Smooth, caramel-like fudge loaded with crunchy pecans—it’s the kind of recipe that feels simple, comforting, and always welcome on a Christmas dessert tray. Ingredients (Makes about 16 squares) ½ cup unsalted butter 1 cup packed brown sugar ½ cup sweetened condensed milk 1 cup chopped pecans (toasted recommended) Optional: ½ teaspoon vanilla extract Op

Butter Pecan Fudge | K Diary

Butter Pecan Fudge | Cakecrafted Recipes