198K views · 2.5K reactions | It’s the best I’ve ever eaten! A simple and easy recipe for beef minced! | Recipes Learn | Facebook

INGREDIENTS: 8 oz Spaghetti noodles (uncooked) 1 lb Ground Beef (lean) 1 medium Onion, diced 1 packet (1 oz) Taco Seasoning 1 can (10 oz) Diced Tomatoes with Green Chilies (like Rotel), undrained 1 can (8 oz) Tomato Sauce ½ cup Water (or Beef Broth) 1 ½ cups Cheddar Cheese or Mexican Blend, shredded Fresh Cilantro or Green Onions, chopped (for garnish) 👩‍🍳 DIRECTIONS: Cook Pasta: Boil the spaghetti in salted water according to package instructions until al dente. Drain and set aside. Brown the

INGREDIENTS: 1 lb Ground beef (lean is best) 1 lb Short pasta (Rigatoni, Penne, or Rotini) 1 packet (1 oz) Taco seasoning 1 can (10 oz) Rotel (diced tomatoes & green chilies, do not drain!) 3 cups Beef broth (low sodium) 1 Small onion, diced 1 cup Heavy cream 2 cups Shredded Mexican blend cheese or Cheddar Fresh cilantro or parsley, chopped (for garnish) Salt and pepper to taste 🥣 DIRECTIONS: Brown the Meat: In a large pot or deep skillet over medium-high heat, cook the ground beef and diced on

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