I have been making and canning my own relish for over 6 years now! Ever since I learned at the farm, im not gonna buy relish unless forced to. Each year I get a big harvest of cucumbers, if you need to find a local farmer, and make enough relish for the year. Cucumbers arent expensive so this is a condiment that saves money to make it at home. Easy, delicious, and affordable! I out ny favorite recipe link in comments! #relish #canning #canningandpreserving #harvest #harvestseason | Alison Schill

This recipe turned out beautifully for my first attempt at making homemade Relish. I’ll be making this again… stay tuned the full recipe and possible changes not to mention processing times. THANK YOU FOR WATCHING #food #fun | Afiya Imara Rise: Roots & Rebirth

PRINT the recipe: https://www.wyseguide.com/pickle-relish/ Are you ready to become obsessed with pickle relish? This is the recipe that will change your mind about a condiment that usually gets lost in the refrigerator. The best relish is coming at you now! INGREDIENTS - 3 cups finely chopped onion - 1 cup finely chopped red bell pepper - 1 cup finely chopped green bell pepper - 8 cups finely chopped cucumbers, pith and seeds removed - 3 cups finely chopped cabbage - 1/2 cup canning salt For the