Our gold award winning dry cured sliced back bacon 🏆🏆🏆is very popular It take 2 to 3 weeks to make the best dry cured bacon . I'm preparing it now for Christmas 🎄 Some things in life can't be rushed.👌 Slicing it on an old pre war Berkel and Parnall's hand slicer . This machine was in the shop long before I came 34 years ago . With regular maintenance and oiling and tlc will see me out. I'm just enjoying what I do and sharing my passion with you 🔪🇬🇧 #drycuredbacon #bacon #shoplocal #Butch
1:03
FacebookFairweathers Butchers and Deli
Our gold award winning dry cured sliced back bacon 🏆🏆🏆is very popular It take 2 to 3 weeks to make the best dry cured bacon . I'm preparing it now for Christmas 🎄 Some things in life can't
Fairweathers Butchers and Deli. Giulio Cercato · Chic & Sweet. Our gold award winning dry cured sliced back bacon 🏆🏆🏆is very popular It take 2 to 3 weeks to make the best dry cured bacon . I'm preparing it now for Christmas 🎄 Some things in life can't be rushed.👌 Slicing it on an old pre war Berkel and Parnall's hand slicer ...
6K views3 months ago
Bacon Recipes
30 Creative & Delicious Bacon Recipes
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thekitchencommunity.org
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5 Bacon Recipes You Can Taste Through The Video 🥓 Recipes: https://tasty.co/compilation/5-bacon-recipes-you-can-taste-through-the-video | Tasty
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allrecipes.com
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🥓 Proper Dry-Cured Bacon, Done the Traditional Way All our bacon is cut from local Westcountry pork, boned out on site, then hand-rubbed with salt — never pumped full of water like supermarket bacon. We leave it to dry cure naturally for a week and a half, giving you that proper old-school flavour with no shrinkage in the pan. We also slice and pack everything on-site, keeping the whole process in-house. If you’re after nitrate-free back bacon we’ve got that too, plus nitrate-free streaky, cure
0:25
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