Cooking for the kids doesn’t have to be stressful — sometimes all it takes is five simple ingredients and the right rice. 🍚✨ I used PaddyKing USA Calrose Rice to make these 15-minute tuna rice balls — soft, slightly sticky, and perfectly versatile for kids’ meals. They hold their shape beautifully, making them great for lunchboxes or after-school snacks. Ingredients: 1 cup PaddyKing USA Calrose Rice (makes about 3 cups cooked) 1/2 can tuna 2 tbsp Kewpie mayo 1–2 tbsp sesame seeds ½ cup seaweed
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Cooking for the kids doesn’t have to be stressful — sometimes all it takes is five simple ingredients and the right rice. 🍚✨ I used PaddyKing USA Calrose Rice to make these 15-minute tuna rice balls — soft, slightly sticky, and perfectly versatile for kids’ meals. They hold their shape beautifully, making them great for lunchboxes or after-school snacks. Ingredients: 1 cup PaddyKing USA Calrose Rice (makes about 3 cups cooked) 1/2 can tuna 2 tbsp Kewpie mayo 1–2 tbsp sesame seeds ½ cup seaweed
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