Check out these classic Chinese cooking techniques to make the most exquisite dishes! 🍳 And as always, be sure to use Lee Kum Kee Sriracha Chili, Sriracha Mayo, Minced Ginger and Minced Garlic to get the most flavor! Recipes: Hot and Sour Soup - https://bit.ly/3Wl2GZb Honey Walnut Shrimp - https://bit.ly/3ZZKCae Ginger Scallion Oil - https://bit.ly/3ZM85LP Chili Oil - https://bit.ly/3CX9vt6 | Lee Kum Kee USA

20 Minute Steamed Fish 😋 This easy Cantonese steamed fish is perfect for a quick and delicious meal. Use a whole fish for a family-sized meal, or opt for a filet for an individual portion. Comment “recipe please” and and I’ll send my recipe right away! And don’t forget to follow me or sometimes message settings won’t let me share my recipe ✨ . . . #dinnerideas#steamedfish#cantoneserecipes #Easyrecipes #chinesefood #fishrecipes #cantonese https://takestwoeggs.com/chinese-steamed-fish/ | Takes Tw

A Chinese fish recipe that is so simple yet so incredibly delicious, you will be blown away!! 🐟 Get the recipe: https://www.recipetineats.com/chinese-steamed-fish-with-ginger-shallot-sauce/ | RecipeTin