Florence by the Water opened in mid-February overlooking an outdoor pool at Hotel Figueroa, which is marking its 100-year anniversary. “The restaurant faces the pool so it’s really an oasis,” said ...

Refectory owner Kamal Boulos has worked at the venerable North Side restaurant for decades, pushing his chefs, sommeliers and staff to make every meal an experience.

FRENCHTOWN, N.J. – A unique partnership among chefs, curators, culinary entrepreneurs and activists has led to a new dining venture at a landmark restaurant site in Frenchtown, New Jersey. The former ...

Four people, including two Venezuelan citizens, used 115 stolen identities in a $1 million food stamps and pandemic unemployment fraud scheme, the Justice Department said Tuesday. Federal prosecutors ...

GEORGETOWN — Front Street's newest restaurant is easing into the offseason. But don't be surprised when Hop Garden on Front ramps up. "We opened on a small scale first," said Trevor Day, one of the ...

A very well-known American restaurant chain became mired by controversy in recent years, eventually leading to its bankruptcy. Now, it’s looking to make a big return. According to PR Week, Hooters of ...

A Springfield fast food restaurant had items with use-by dates dating back to Dec. 26 still in use during a Jan. 20 inspection, according to a food inspection report from the Springfield-Greene County ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers. READ: What do restaurant inspectors look for and can ...

There was an error while loading. Please reload this page.

Ordering wine at a fancy restaurant can make your head spin. Here are some helpful tips for picking a bottle from one of the world's top sommeliers. Pamela is a freelance food and travel writer based ...