A nostalgic weeknight chicken, reengineered — creamy beans, winter greens and crumbs toasted just shy of too dark ...

As we gear up for Thanksgiving next week, we’re sharing some of our favorite holiday dishes from The Oregonian/OregonLive’s Recipe Box. Today, we’re celebrating stuffing, which is an essential side ...

Rich Homie Quan was honored in Atlanta over the weekend with a heartfelt tribute at the Trap Music Museum, nearly one year after the rapper’s death at age 34. The exhibit, now open to the public, ...

The internet is stirring over a surprising new take on a pasta night classic — and it all comes down to one unexpected holiday favorite. Sabrina Burke, a real estate agent-turned-TV personality and ...

Pull requests help you collaborate on code with other people. As pull requests are created, they’ll appear here in a searchable and filterable list. To get started, you should create a pull request.

Sixteen states sue Trump administration over deal ending ban on rapid fire triggers This is how much water you should really drink every day, according to your age 6000 jobs at risk as smelter nears ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

A new company is looking to make homes more energy efficient for low to middle-income families. There’s a new company on the market that’s focused on making energy-efficient homes more accessible to ...

Two top food writers have accused influencer and bakery owner Brooke Bellamy of plagiarizing their recipes in her bestselling book. Nagi Maehashi, who runs the RecipeTin Eats website, and Sally ...