The company said it punished the MrBeast employee and another user it said tried to get away with contracts relying on inside information.
AI doesn’t just simulate human thinking and language—it mimics our cognitive biases too. Overconfidence is one of the most powerful and overlooked issues.
OpenAI wants to retire the leading AI coding benchmark—and the reasons reveal a deeper problem with how the whole industry measures itself.
The Register on MSN
Go library maintainer brands GitHub's Dependabot a 'noise machine'
When a one-line fix triggers thousands of PRs, something's off A Go library maintainer has urged developers to turn off GitHub's Dependabot, arguing that false positives from the dependency-scanning ...
Microsoft-owned GitHub continues to embrace OpenAI and Anthropic AI advances. Microsoft-owned GitHub continues to embrace OpenAI and Anthropic AI advances. is a senior editor and author of Notepad, ...
Ole Miss men's basketball lost to Tennessee 84-66, falling to 11-11 on the season. Coach Chris Beard was ejected after receiving two technical fouls for arguing with officials. Beard expressed ...
Available in a technical preview, the SDK for Node.js, Python, Go, and .NET provides programmatic access to the agentic power of the Copilot CLI. GitHub has launched a technical preview of the GitHub ...
Lee Zeldin, the E.P.A. administrator, revived a plan created during the first Trump administration to end the testing of chemicals on mammals. By Lisa Friedman The Environmental Protection Agency will ...
The James Beard Foundation announced its 2026 Restaurant and Chef Award semifinalists on Jan. 21, marking the official start of one of the industry’s most celebrated annual traditions. Winning a JBF ...
Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...
This morning, the James Beard Foundation announced the 2026 semifinalists for its thirty-sixth annual awards program. It’s considered the Oscars of the U.S. restaurant industry (take that, Michelin!), ...
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