Oxtail is one of my favorite meats, and I like it best when it has been slow-cooked for hours, so I recommend cooking it the day before and letting it sit overnight. What makes this dish from my ...

Acclaimed Ethiopian Swedish chef Marcus Samuelsson doesn’t talk about African cuisine as something that’s arriving. He talks about it as something that’s always been here — deeply rooted, spiritually ...

SAMUELSON Irving Carl (Sam), Of Mendota Heights, MN, Passed away on November 10th at the age of 96, after a hard fought battle with congestive heart failure. Irving graduated from Harding High School ...

James Beard-winning chef Marcus Samuelsson has launched a fellowship retreat for mid-career culinary professionals. Renowned chef and restaurateur Marcus Samuelsson is giving back to the culinary ...

The Westerlund 2 star cluster is home to some of the Milky Way's brightest stars. When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. Breaking space ...

Joan Samuelson, an intellectual force and relentless local advocate for a cure for Parkinson’s disease, died Dec. 27 in Santa Rosa of the affliction whose cure became her life’s work. She was 75.

Reporter Carina Dominguez has left WTEN. She announced her departure in a reel posted on Instagram. “Today is my last day. It’s the last day of the year and my last day at News 10,” said Dominguez ...

Robert J. Samuelson, who sought to explain the implications of unemployment, inflation, and government spending to ordinary readers for more than 40 years as an economics columnist for The Washington ...

He was a familiar byline in Newsweek and The Washington Post for decades, explaining the intricacies of economic policy in reader-friendly vernacular. By Michael S. Rosenwald Robert J. Samuelson, an ...