Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

After seven extravagant years, Broadway is getting ready to say au revoir to Moulin Rouge! The Musical. The Tony-winning adaptation of Baz Luhrmann’s 2001 film will play its final performance at the ...

My favorite football food is bold, comforting, quick to prep and easy to cook. The good news? You can please the crowd and keep your health in check with a few pantry staples, fresh vegetables and ...

At the time of its closing, it will have played 2,265 regular performances, 24 previews and be the 36th longest-running show in Broadway history. Christian Douglas and Meg Donnelly in "Moulin Rouge!

Performances in N.Y.C. Advertisement Supported by The final New York performance will be July 26, seven years after it opened; international and touring productions continue. By Michael Paulson ...

Based on the 2001 Baz Luhrmann film of the same name, Moulin Rouge the Musical is an adroitly modernized version, boasting new songs and a nod to a more feminist society. Its protagonist, Satine ...

Let the games begin! The Winter Olympics kick off soon, bringing exciting matchups of world-famous athletes. And in honor of its host cities Milan and Cortina, the 225 team has combed our recipe ...

Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...

Emeril Lagasse is partnering with L’auberge Casino in Baton Rouge to open a steakhouse. Famed chef and restaurateur Lagasse was raised in Massachusetts and has cooked in kitchens across the world from ...

Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes ...