It’s great for “lazy” cooks.

Your cast-iron skillet is probably not being used to its full potential, and you're probably harming it without even knowing it. Avoid these mistakes with it.

"Food sticks more to uneven surfaces," says Katie Muscarella, co-founder and managing partner of Field Company, makers of cast-iron skillets. "To get the best nonstick performance, the secret is ...

When looking for new cookware, many folks are left with the classic conundrum of whether to buy a cast iron skillet or a nonstick skillet. Both these materials have their pros and cons, so picking the ...