If you've ever seen something called "ruby chocolate," your eyes aren't playing tricks on you. The pink bars labeled as ruby chocolate might resemble solid bricks of strawberry Nesquik, but they're ...

To prepare the ruby chocolate ganache, start by heating the cream until it almost boils (1). Meanwhile, place the ruby chocolate pearls or chopped chocolate in a large bowl (2). As soon as the cream ...

"Tastes like white chocolate" was the unanimous verdict at the in-office trials Campaign Asia-Pacific conducted on Callebaut's much-vaunted 'ruby chocolate', RB1, which launched this week in Hong Kong ...