The other is a high-end American-food restaurant in the former Carrabba’s Italian Grill at the Springfield Mall.

Food inspections take place one to three times a year, depending on the type of food served, the population served, difficulty of food preparation and past history. Restaurants preparing food from raw ...

A health department report said this is the second time in a year the restaurant has been cited for using an out-of-date mayo ...

SPRINGFIELD, MO – The Queen City is known for its heaping helping of restaurant options. But, according to a new report, the city is also one of the top in the nation for food manufacturing. According ...

A Springfield, Illinois classic where trains rumble, plates run big, and comfort food keeps locals coming back year after ...

A Springfield fast food restaurant had items with use-by dates dating back to Dec. 26 still in use during a Jan. 20 inspection, according to a food inspection report from the Springfield-Greene County ...

A health inspector found live cockroaches in a restaurant bathroom during a recent inspection. None were seen at a follow-up visit.

A Springfield fast food restaurant was put on a risk control plan this past week after repeatedly having issues with a cooler not keeping perishable food items cold enough, according to a Nov. 13 ...

SPRINGFIELD, Mo. — The Springfield metropolitan area is being recognized as one of the top destinations for the food manufacturing industry in the United States, according to the Springfield Area ...