Creamy, savory, and a little spicy, our oven-baked cheesy gnocchi really has it all. Learn how to make it in 30 minutes here.

Add Yahoo as a preferred source to see more of our stories on Google. This gnocchi recipe is both a play on one of my favorite Italian-American flavor combos (sausage with peppers and onions), as well ...

Gnocchi is one of those weeknight heroes, quick to cook, easy to dress up, and always comforting. Whether you’re working with store-bought or homemade, it fits right into busy schedules without ...

Gnocchi, little football-shaped balls of potato pasta-y goodness, is highly versatile. You can treat it like traditional pasta and toss it with sauce. In soup, it becomes a hardy component of the cold ...

We love incorporating gnocchi in sheet pan dinners, in cozy soups, and even paired with our fan-favorite Tuscan butter sauce. But in this recipe, gnocchi gets the taco treatment for a simple weeknight ...

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So, we ...

Gnocchi are as easy to make as homemade pasta noodles but faster, because they’re ready with no waiting. Classically, they’re tossed in simple browned butter infused with sage leaves, then hit with a ...

SOMETIMES CULINARY triumphs come in the humblest packages. Take the modest Italian dumplings known as gnocchi. Gnarly little knobs of nothing more than flour, eggs and sometimes vegetables, gnocchi ...

Add Yahoo as a preferred source to see more of our stories on Google. We always thought of gnocchi as a hearty cold-weather dish. But this skillet, loaded with fresh corn and tomatoes, proves ...

Add Yahoo as a preferred source to see more of our stories on Google. fabeveryday Gnocchi, little football-shaped balls of potato pasta-y goodness, is highly versatile. You can treat it like ...