New bakeries, Roman-style pizza by weight, and oodles of Korean noodles.

It may be hard to spot Seattle's best hole-in-the-wall restaurants from the top of the Space Needle, but we did the work and ...

This week host Brandi Fullwood spoke to Seattle Times food critic Tan Vinh about which new openings deserve the hype– and he makes his case for trying something new in this city.

Seattle and Miami are the odd couple of American cities. The former is hilly, its Scandinavian influence as supersonic cool as its metallic-gray skies. Our town lies flat on its back, its Hispanic ...

If you have been anywhere near the Seattle food scene over the past several years you may very well have eaten food prepared by Chef Tyler Moritz who’s most recent post is at arguably the best ...