Sago pearl pudding is a sweet dish that highlights the pearls' unique texture. To prepare this dessert, cook sago pearls in water until translucent. Combine with coconut milk and sugar for flavor. ...
Soak the sago overnight in enough milk to cover. Combine sago, breadcrumbs, sugar, butter and raisins in a heatproof pudding bowl. Dissolve the bircarbonate soda in ¼ cup of boiling water and combine ...
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