Think all you can do with beef in a slow cooker is make beef stew? Think again. From brisket to Bolognese sauce, these beef ...

If there's one dish that perfectly represents the glorious mashup that is Tex-Mex cuisine, it's these birria-style shredded beef chimichangas. Filled with flavorful slow-cooked beef and melted cheese ...

This Slow Cooker Shredded Beef recipe is my family’s favorite for those busy weeknights when I need dinner to practically make itself. Just toss five ingredients in your crockpot before work, and come ...

This Slow Cooker BBQ Pulled Beef is tender and juicy shreds of beef smothered in sweet and tangy BBQ sauce. Serve on toasted brioche buns with slaw and pickles for the perfect pulled beef sandwich! Or ...

For optional browning, heat oil in large nonstick skillet over medium heat until hot. Brown beef Shoulder Roast on all sides. Cook's Tip: You may substitute Arm Chuck Roast Boneless or Blade Chuck ...

In a large skillet, heat oil over medium-high heat. Add beef, and cook, turning once, until browned, 2 to 3 minutes per side. Transfer to a plate. Cover and cook on high for 4 to 5 hours or low for 7 ...

Indulge in the vibrant flavors of Cuban cuisine with our Crispy Cuban Shredded Beef recipe. Tender shredded beef chuck pot roast, bell peppers, and onions come together in a tantalizing fusion of ...

Beef isn’t cheap, but there are ways to make tough, less expensive cuts taste like a million bucks. One of the easiest ways to do that is by cooking it in your crock pot, where the meat braises low ...

Leftovers do not need to be something you dread. Angela Horkan with the Wisconsin Beef Council with a new recipe that'll have you looking forward to using up leftover pot roast.

Looking to satisfy your craving for a delicious shredded pork or beef burrito with homemade salsa rojo? Chef Bryan Woolley has got you covered with this easy-to-follow recipe. Whether you’re a ...