The Agriculture Department’s Food Safety and Inspection Service is proposing new rules that would allow faster line speeds at ...

Trump’s Department of Agriculture (USDA) has issued proposed rules to gut slaughterhouse line speed regulations at poultry and pork processing facilities. If finalized, the poultry rule would allow ...

Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...

The U.S. Department of Agriculture has announced is has invested more than $43 million in meat and poultry processing research, innovation and expansion in an effort to transform the food system at ...

The U.S. Department of Agriculture announced March 25 additional resources to help increase and expand meat and poultry processing capacity, including the Meat and Poultry Processing Capacity ...

In a typical poultry processing facility, much of the waste is simply dumped in a landfill or incinerated. Two experimental new processes, however, make use of the feathers, blood and bones – plus one ...

insights from industryDr. David Honigs, Ph.D.Field Applications ScientistPerkinElmer, Inc. In this interview, Dr. David Honigs, Ph.D, the Field Applications Scientist at PerkinElmer, Inc., talks to ...

CONNEAUT — City Manager Nick Sanford said at a Monday meeting a new poultry processing facility is being set up in Conneaut. He said Buck’s Poultry Processing and Supply will employ 10 people once it ...