The paneer and green pea salad does not require any cooking and is the perfect healthy meal that can be whipped up at ease.

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...

In this recipe from the chef Anita Jaisinghani, chunks of the cheese are roasted while a warmly spiced curry simmers away on the stove. By Melissa Clark “If you’re going to eat dairy, you should go ...

Learn how to make an easy palak paneer recipe without mixer using simple kitchen ingredients. This quick homemade method ...

Palak Paneer is a popular vegetarian Indian dish made of cubed paneer — a mild, milky cow’s milk or buffalo milk cheese — in a spiced spinach gravy. Paneer has a dense texture that goes beautifully ...

Paneer, also known as cottage cheese, is one of the most versatile and nourishing ingredients in Indian kitchens. Beyond its comforting taste, paneer is an excellent source of high-quality protein, ...