I stepped into the kitchen with a MasterChef and challenged them to a $1 vs $1000 cook-off. My ingredients were humble, theirs were world-class—but taste doesn’t always follow the price tag. You won’t ...

"MasterChef" champion Grant Gillon and his son Grady reviewed some of the wildest Iowa State Fair food and drinks. They sampled classic fair items like cheese curds and lemonade, as well as new ...