The Northeast produces the vast majority of U.S. maple syrup because of cold, freezing nights followed by warm, ...

Maple season is arriving earlier in Northeast Ohio and celebrations are already underway. While March has traditionally ...

The sun wasn’t the only thing shining last week as gallons of sap gleamed in the tub outside The Willows at Conneauttee in preparation of the Maple Taste & Tour event this ...

The 49th Annual Maple Syrup Festival at Malabar Farm offers a chance to learn more about the history and science behind maple sugar and syrup.

Watery sap drips slowly from a spout in the side of the tree, falling drop by drop into a silver metal bucket attached to the trunk. The slightly sweet tree water is a nutritious drink, but this ...

Before Michigan became famous for roadside sugar shacks and amber bottles lining grocery shelves, the sweetness of maple ...

The annual tapping of regional trees is going on now. Two local growers share learned wisdom about how it’s done combining old and new techniques.

NEWBURYPORT — From cinnamon stick to bourbon barrel aged, seniors indulged in maple syrup samples from Wild Woods Maple during the Council on Aging’s “Life’s Too Short for Fake Maple Syrup” gathering.

Jerry Tvergyak, who helped build a timber-frame sugarhouse and created festival history displays from his personal collection, is the 2026 Maple Hall of Fame honoree.