ELMIRA, N.Y. (WETM)— Researchers at Cornell University have discovered a new way to chill and store sap. According to researchers at Cornell, chilling sap can prevent spoilage and provide flexibility ...

Vermont sugar makers are producing about four times the amount of syrup they were 25 years ago, according to Mark Isselhardt, with the University of Vermont Extension Maple Program, due to a shift to ...

RICE TOWNSHIP, LUZERNE COUNTY (WBRE/WYOU) — At Urbanski farms, March mornings begin with tapping trees and collecting sap for the maple harvest. Once the sap is gathered, it’s processed into sweet ...

As warmer weather signals the arrival of Spring, residents and local producers reflect on the maple syrup season that recently came to a close here in Southwest Ohio.

Doug and Janet married in the spring of 2012, and their plans to start making syrup came soon after visiting a maple syrup ...

There are plenty of places to get in on the sweet tradition of turning maple-tree sap into syrup in southeastern Wisconsin ...

CHARDON, Ohio — Maple syrup remains one of winter’s sweetest rewards for living in Northeast Ohio. In fact, making the liquid gold requires freezing winters followed by a delicate balance of cold ...

See how maple syrup goes from tree to table and get involved with the process with these maple syrup events in Minnesota. The ...

For those who want to get in on maple sugaring season, Ober of the Ohio State University Extension office is offering a Maple 101 Workshop at Geauga Metroparks The West Woods, Novelty. It runs from 9 ...

Maple syrup carries a lower glycemic index than refined white sugar. This means it raises blood glucose levels more slowly than other options, though it still provides significant natural sugars and ...