This Slimming World-friendly jam roly-poly recipe can be whipped up in the microwave. The dessert is a favourite pudding for many, and this particular recipe allows you to indulge without fretting ...

A classic winter dessert is on the menu as Phil shows us how to make his delicious jam roly poly topped with custard. 1. Place the flour, salt, suet, sugar, egg in a mixing bowl and mix well. Add a ...

Both fresh and frozen blackberries will work. Like a biscuit, roly poly tastes best on the day it's baked. Use a serrated knife to slice it. 1. MAKE JAM Cook berries and 1/4 cup sugar in saucepan over ...

The Retro Recipe Society celebrates the desserts we grew up on. Here, three favourites – blackberry and blackcurrant jam roly poly, sticky toffee pear upside-down cake, and Mum’s bread and butter ...