You can't get through a couple of episodes of "The Great British Baking Show" without seeing at least one baker work with puff pastry. It's tantalizing to watch the contestants flip, turn, and ...

Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust tart dough, also known as pâte sucrée, bakes into a buttery, shortbread-style ...