You might have tried sake, Japan’s rice wine, but have you ever tried raw sake? This class will introduce you to the world of nama sake, an unpasteurized (or just ...
In the last decade, a truly homegrown effort has bubbled up in the United States A bright spot for sake is in America. In 2022, according to the Japan Sake and Shochu Makers Association, the U.S. was ...
With this plan, after arriving at the hotel, you will first be taken to Tsuki no Katsura in the hotel's hire car. You will be guided around the brewery while being given an explanation about the ...
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