In this article, we will be taking a look at the top 20 real examples of genetically modified organisms. To skip our detailed analysis, you can go directly to see the t op 5 real examples of ...
In this April 24, 2014, file photo, Katie Spring rolls up plastic that was used to cover certain plants during the winter in a field at the Good Heart Farmstead in Worcester, Vt. Spring and her ...
Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...
The jury is still out on what long-term effects genetically modified foods will have on the human body. “I don’t think all of it is bad,” said Dr. Jason Knight of Maricopa Medical Center. “I think ...
WASHINGTON -- Genetically modified foods have been around for years, but most Americans have no idea whether they are eating them. The Food and Drug Administration says they don't need to be labeled, ...
WASHINGTON >> With recent government approval of potatoes that don’t bruise and apples that don’t brown, a new generation of genetically modified foods is headed to grocery shelves. What could be next ...
Recently the world’s biggest jewelry retailer, Pandora, announced it would switch from mined diamonds to lab-produced. Like many press releases, the reality of the change is somewhat less than first ...
As home gardeners in the U.S. page through seed catalogs and pick out their favorite heirlooms, there's a new seed that has never been available to them before: a tomato the color of a concord grape ...
The United States government does not regulate genetically modified foods and it is time for that to change. There are definite risks associated with GM foods, yet the average American consumer is ...
DALLAS Meet the leader of the Mohawk Militia: Patrick Stark. As executive chef of Sundown at Granada, he's one of the first to revamp his entire menu to be GMO-free. There's nothing that's been ...
WASHINGTON (AP) — Genetically modified foods have been around for years, but most people in the United States have no idea if they are eating them. The Food and Drug Administration says such foods don ...
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