Bridgette Frazier stands under the 80-degree South Carolina sun and doesn’t seem to break a sweat. Her eyes are filled with cool determination and hope as she walks through the grounds of a historic ...

Forbes contributors publish independent expert analyses and insights. I cover the restaurant industry. Nov 18, 2024, 08:53am EST Specializing in Gullah Geechee food, Virgil’s Gullah Kitchen & Bar has ...

On a recent trip to Charleston, South Carolina, I met Benjamin “BJ” Dennis at the James Island Sunday Brunch Farmers Market. We pause in front of the Simmons Farm stand to shake sand out of my shoes — ...

Gee Smalls has built a career around creating spaces rooted in love and celebration. A native of Charleston, South Carolina, and an Atlanta resident for more than 30 years, Smalls is a seasoned chef, ...

This fall, I traveled to Charleston, South Carolina, for its inaugural Food & Wine Classic. I’ve long been interested in the history of South Carolina’s Gullah Geechee people, so I arrived early to ...

Alexander Smalls is Southern through and through. “I’m like Faulkner,” he says. “We put commas, not periods on everything—it’s never over.” This sentiment rings true not only in his storytelling but ...

CHARLESTON, S.C. (WCSC) — The Gullah Geechee Cultural Heritage Corridor Commission hosted its second annual Gullah Convening dedicated to celebrating, preserving, and investing in the living culture ...

The Spirit We Move With explores the legacy of Mitchelville on Hilton Head Island and its Gullah Geechee community ...