Just 10 percent of shoppers account for 40 percent of all seafood purchases, according to FMI's The Power of Seafood 2026 report.

While Boomers continue to account for more than one third (34%) of produce spending, Gen Z is entering the workforce and gaining purchasing power.

Consumers are cutting their restaurant budgets in search of quality, affordable meals, and they’re increasingly finding them in the prepared foods sections of grocery stores, according to FMI – The ...