Add Yahoo as a preferred source to see more of our stories on Google. Chicken deep frying on black stove top oven. - Maren Winter/Shutterstock The cooking world is riddled with debates and ...

Air fryers emit fewer volatile organic compounds and nitrogen dioxide pollutants than traditional oil frying, but hidden ...

This video tests what happens when fully cooked “BBQ brisket” is finished in a deep fryer. It walks through the setup, oil temperature, and timing needed to avoid drying the meat out. The method ...

Deep frying can be a delicious way to prepare food, but surely not the healthiest. This cooking method comes with several dangers and health risks. It significantly increases the amount of fat, making ...

Pan-frying, stir-frying, deep-frying, and boiling produce particulate matter and volatile organic compounds that can harm your health. Here's what to do instead. Stacey Leasca is an award-winning ...

Deep-frying the turkey is a Thanksgiving tradition for many American households, but television's most famous chef once declared it was "disgusting." "MasterChef" host Gordon Ramsay shared his ...

Research shows that high-heat cooking creates harmful compounds linked to cancer, diabetes and accelerated aging. Everyone ...

Deep frying has become a popular, but potentially dangerous, way to cook a Thanksgiving turkey. A turkey must be completely thawed before frying to prevent hot oil from splattering. Always fry a ...