The key is to cook the shrimp in the bacon fat.

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice.

Seafood may lead to a longer, healthier life, thanks to its rich combination of nutrients. "The zinc, vitamin B12, and omega-3 fats in fish and shellfish reduce inflammation and promote healthy aging, ...

From the store to your plate, there are a number of steps involved in getting shrimp to be a tasty (and safe) star in your recipe. But this one step is crucial.