PRIMETIMER

America’s Culinary Cup season 1 Week 3 recap: Chefs face sustainability challenge with farm-fresh produce and unusual ingredients

Week 3 of America’s Culinary Cup challenges 11 remaining chefs to create dishes using farm-fresh produce and sustainable ...

The Type Of Beat Bobby Flay Challenge That Makes The Chef Feel Like 'A Fish Out Of Water'

Despite being a longtime chef, Bobby Flay has areas in which he excels less, as apparent on the "Beat Bobby Flay" show when it comes to this type of challenge.
KREM

Medical Lake Farmers Market to host 'Rooted' cooking challenge and 'Kids Kitchen' at August 2 market

MEDICAL LAKE, Wash. — The Medical Lake Farmers Market announced that it will host the “Rooted” cooking challenge and a hands-on "Kids Kitchen” on Saturday, August 2, as part of the Market’s 3rd Annual ...
WEAU

GROW announces winners of kids cooking challenge in La Crosse

LA CROSSE, Wis. (WEAU) - GROW hosted its 8th Kids Cooking Challenge to connect youth with fresh, healthy ingredients and hands-on learning in the kitchen with amazing results. According to a press ...
WGN-TV

Chicago Chefs Cook kicks off challenge to help get more diners into local restaurants

The restaurant industry has faced several struggles in recent years, starting with the COVID-19 pandemic. Restaurant owners have also endured a tough economy, rising food prices and staff shortages. A ...