UC ANR scientists are at Sierra Foothill Research and Extension Center studying how seaweed additives could be incorporated into cattle grazing systems to reduce methane production.

STARKVILLE, Miss.—Cover crops provide a host of benefits including protecting fallow ground during winter. However, the crops may offer more rewards than soil health and erosion control when used as a ...

“Now is the time to prepare forage and cattle for the fall and winter grazing season,” says Patrick Davis, University of Missouri Extension livestock field specialist. Proper management of cattle and ...

As grazing season begins, understanding mineral tags can help cattle producers make better supplement decisions.

But to those in the know, that corn residue is a valuable resource. Scattered leaves, husks, kernels, and cobs can serve as food to grazing cattle. When managed well, corn residue can increase farm ...

Justin Sherrard connects the dots between global policy, consumer expectations and ranch‑level realities — arguing beef producers must engage, share data and tell their stories or risk having others ...

The goal of the state's Cattle and Conservation Working Lands Program is to “convert non-productive land to productive land while also providing water quality benefits to the state of Iowa.” ...

Iowa agricultural officials have extended a cattle and conservation project that has its roots in southwest Iowa.

No form of cattle production is sustainable at current rates of consumption and production. Cattle production is a leading driver of the extinction crisis and causes more environmental destruction ...