Seriously, braising has got to be one of my favorite and most rewarding ways to cook beef. It turns some of the toughest cuts into melt-in-your-mouth, delectable dishes. Everyone knows that Sundays in ...

From classic Yankee pot roast to tangy sauerbraten and peperoncini-spiked Mississippi pot roast, these are easy, ...

Add Yahoo as a preferred source to see more of our stories on Google. Various cuts of beef on a black surface with herbs and spices - Plateresca/Getty Images When you're at the counter at your local ...

You’re lucky, readers–this recipe was crafted just for you by Chef Greg LaPrad of Quiessence Restaurant & Wine Bar. LaPrad made this dish using ingredients currently available at Quiessence, which ...

Chef pours red wine into a pot of beef and vegetables - Fermate/Getty Images When your wine is no longer at its peak due to age and not contaminants, that does not necessarily mean it's time to throw ...

Before I even knew snow was on the way, I had hearty braised beef on my mind. After hearing the forecast, my kids started planning their strange snow day superstition routine, and as soon as I dropped ...

Nearly 11 years ago, when my husband and I returned home from the hospital with our baby in tow, a few things became clear almost immediately: Our son hated the baby carrier, slept only on another ...