Even if you know your way around a butcher counter, there's likely still a piece of beef you haven't tried. The pros think ...

Adding fresh beef into your diet is an easy way to get more protein. However, not all cuts have equal amounts. In fact, not all pieces of the same cut have equal amounts. This is because the fat and ...

According to the National Cattlemen’s Beef Association publication entitled “Beef Cut: Primal and Sub primal Weights and Yields,” the round typically comprises 22 percent of the hot carcass weight.